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Fall/Holiday 2008 Schedule

October Russian River Wine Pairing Dinner at Copain Wine Cellars .......................... 3 Tasting and Talking Wine: Is Mendocino the New Napa?............................ 4 Fall Vegetable Workshop – Fast and Easy in the Pressure Cooker .................. 5 What’s Fermenting?...Pickles, Sauerkraut and More ................................. 6 Decadent Chocolate and Coffee Desserts .............................................. 6 Ghoulish Goodies........................................................................... 7

November Tasting Global Baking in the Wood-Fired Oven ....................................... 7 Cooking on the Wild Side ................................................................. 7 Holiday Cheese Course .................................................................... 8 Braising Feast............................................................................... 8 Secrets for Perfect Pies, Tarts and Galettes .......................................... 9 Spicy and Sweet Thai...................................................................... 9 Wild Mushroom Foraging and Cooking .................................................3H910

December 1H3Seasonal Cocktails for the Holidays ....................................................4H010 All About Dungeness Crab ...............................................................4H112 1H5Contemporary Desserts ..................................................................4H212 1H6Christmas Teddy Bear Tea...............................................................4H313 1H7Family Gingerbread House Decorating.................................................4H413 1H8Kid’s Holiday Treats Workshop .........................................................4H513

1H9Sonoma Grape Camp 2009 .............................................................. 4H63 2H02009 Three-Day Artisan Food and Wine Tour......................................4H711

About Our Events .........................................................................4H814 2H2Payment and Cancellation Policies.....................................................4H915 2H3Quick Reference Guide to Classes......................................................5H016

About Relish Culinary Adventures ......................................................5H118 About The Relish Culinary Center ......................................................5H218

Chef biographies, location descriptions, registration information, directions, recipes, news and announcements are available on the Relish website.

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Toll Free: 877.759.1004

Local: 707.431.9999

Russian River Wine Pairing Dinner at Copain Wine Cellars

with Chef Todd Muir Copain Wine Cellars, Healdsburg

Saturday, October 11, 5:00 PM

$125 (10% discount for Copain wine list)

Join us for a spectacular winery dinner at the gorgeous new Copain Wine Cellars. We'll start our experience with a tour of the new modern farmhouse winery, nibbling on appetizers and sipping Copain wine as we go. After our tour, we'll sit under the trees overlooking the Russian River as wine country chef Todd Muir demonstrates our exquisite dinner menu designed to perfectly complement a variety of Copain wines. We'll enjoy our wine pairing dinner as the sun sets over the valley, ending back in the tasting room with an artisan cheese course—the perfect finale to our wine country feast.

Crispy Tempura "Sonoma Roll" with Salmon, Cucumber and Avocado with Soy Glaze Classic Rock Shrimp Risotto with Tomato, Saffron, Basil and White Wine • Liberty Duck Two Ways: Crispy Breast with Chinese Five Spice and Confit with Wild Blackberry Sauce • Yukon Gold Potato and Blue Cheese Croquette • Artisan Cheese Course with Quince Preserves and Walnut Bread

Copain Wine Cellars is dedicated to producing top-quality vineyard designated wines which will be complex, varietally correct and food friendly without being heavy handed. The beautiful new winery is perched on a vine covered hillside overlooking the Russian River Valley. Most of our event will be held outdoors so please dress in layers as it can get chilly once the sun begins to set. www.copainwines.com

Experience the 2009 Harvest Up-Close and Hands-On

September 21-23, 2009

Harvest grapes Meet grape growers and wine makers Blend your own wine to take home Indulge in the wine and food that make Sonoma County wine country famous

For details visit www.sonomagrapecamp.com or call Relish at 877.759.1004

Chef biographies, location descriptions, registration information, directions, recipes, news and announcements are available on the Relish website.

www.relishculinary.com

info@relishculinary.com

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