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Cabaret Party Night Menus

FRIDAY NIGHT MENU

HUNTERS PATE with mixed leaves, melba toast and onion marmalade.

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OVEN ROASTED TURKEY accompanied by chipolata wrapped in bacon, stuffing, seasonal vegetables and roasted potatoes.

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APPLE PIE served with whipped cream.

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FRESHLY BREWED COFFEE with mince pies.

SATURDAY NIGHT MENU

FAN OF MELON with winter berry compote.

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ROAST BEEF & YORKSHIRE PUDDING accompanied by baton carrots, fine green beans and roasted potatoes.

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CREAM PROFITEROLES served with chocolate sauce.

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FRESHLY BREWED COFFEE with mince pies.

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Vegetarian option is available as an alternative. Please advise at time of booking.

Thirsty?

PRE-ORDER YOUR DRINKS AND SAVE £££££££’S

12 BOTTLES OF ASSORTED ALCOPOPS ONLY £30.00

12 BOTTLES OF ASSORTED BEERS ONLY £30.00

HOUSE WINE RED OR WHITE ONLY £9.95 PER BOTTLE (70CL) BUY 6 BOTTLES OF HOUSE WINE AND RECEIVE AN EXTRA BOTTLE FREE

Pre-book your drinks early and receive an EXTRA 10% OFF if the balance is paid before September 1st 2009

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