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Future Trends of Tilapia Aquaculture in the Americas

LITERATURE CITED

Alceste, C. and Jory, D.E. 1998. Análisis de las tendencias actuales en la comercialización de tilapia en los Estados Unidos de Nortamérica y Europa. Pages 349–364 in Proceedings of the First South American Aquaculture Congress. Recife, Brazil. World Aquaculture Society, Baton Rouge, LA, USA. American Tilapia Association. 1999. Situation and outlook report. www.tilapia.org. Aquaculture Outlook. October 1998. LDP–AQS–8, Economic Research Service, US Department of Agriculture, Washington, DC. USA. Capecchi, M.F. 1997. Status of tilapia culture in Venezuela (1992–1997). Pages 576-583 in K. Fitzsimmons, ed. Tilapia Aquaculture: Proceed- ings of ISTA IV. Northeast Regional Agricultural Engineering Service Publication, Ithaca, NY, USA. Chammas, M. 1999. Os peixes Sul-Americanos e o Brasil na Feira Internacional da pesca de Ancona. Panorama da Aqüicultura 53:27. FAO. 1997. Inland Water Resources and Aquaculture Service, Fishery Resources Division. Review of the state of world aquaculture. FAO Fisheries Circular. No. 886, Rev. 1. Rome, Italy. Jory, D., T. Cabrera, B. Polanco, J. Millan, J. Rosas, E. Garcia, R. Sanchez, M. Useche, R. Agudo. and Alceste, C. 1999. Aquaculture in Venezuela: Current status and perspectives. World Aquacul- ture 30(3):20–67. Kubtiza, F. 1999. Tanques-rede, rações e impacto ambiental. Panorama da Aqüicultura 51:44–50. Luchini, L. 1998. Actualidad de la acuicultura en Argentina. Dirección de Acuicultura. Buenos Aires, Argentina. Morris, R. 1999. Tilapia in B.C. Northern Aquacul- ture 5:7–13. National Marine Fisheries Service 1999. Fisheries Statistics. http://www.st.nmfs.gov/

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Ouboter, P.E. and J. H. Moll. 1993. Ex-situ sustain- able use of fish and wildlife in Suriname. In P.E. Ouboter, ed. The Freshwater Ecosystems of Suriname. Kluwer Academic Publishers, Dordrecht, The Netherlands.

Polanco, B. 1998. Aquaculture development in Venezuela. Pages 209–212 in Proceedings of the First South American Aquaculture Congress. Recife, Brazil, World Aquaculture Society, Baton Rouge, LA, USA.

Pullin, R., M. Palomares, C. Casal, M. Dey, and D. Pauly. 1997. Environmental impacts of Tilapias. Pages 554–570 in K. Fitzsimmons, ed. Tilapia Aquaculture: Proceedings of ISTA IV. Northeast Regional Agricultural Engineering Service Publication, No. NRAES-106. Ithaca, NY.

Ramnarine, I. W. and R.N. Ramnarine 1997. Tilapia culture in Trinidad and Tobago. Pages 591–594 in K. Fitzsimmons, ed. Tilapia Aquaculture: Pro- ceedings of ISTA IV. Northeast Regional Agricul- tural Engineering Service Publication, No. NRAES–106. Ithaca, NY.

Redmayne, P. 2000. Tilapia. Seafood Business 19(1):38–42.

Roderick, E. 1999. A fish with a history, a fish with a future. Seafood International 14:46–50.

Sepúlveda Cárdenas, S. 2000. El siglo XXI, Colom-

bia: Potencia en acuicultura? Panorama Acuícola 5(2):12.

Teichert-Coddington, D.R. and B.W. Green. 1997. Experimental and commercial culture of tilapia in Honduras. Pages 142–162 in B.A. Costa-Pierce and J.E. Rakocy, eds. Tilapia Aquaculture in the Americas, Vol. 1. The World Aquaculture Society, Baton Rouge, LA. USA.

Wicki G.A. and N. Gromenida. 1997. Estudio de desarrollo y produccion de Tilapia. Dirección de Acuicultura. Buenos Aires, Argentina.

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