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Use Manufacturing, fabricating, processing and bottling plants, research and testing laboratories

Medical and dental clinics

Restaurants, beer parlors, taverns, and night clubs

Self-service laundry or dry cleaning stores

Elementary and junior high schools, private or public

Senior high school and institutions of higher learning, private or public

Super market, self-service food and discount stores

Telephone exchange buildings

Wholesale establishments and warehouses

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Parking Space Requirements

One (1) space for each two (2) employees on maximum shift.

One (1) space for each two hundred (200) square feet of floor area plus one (1) space for each employee.

One (1) space for each three (3) patrons of maximum seating capacity plus one (1) space for each two (2) employees.

One (1) space for each two (2) washing and/or dry cleaning machines.

One (1) space for each employee normally engaged in or about the building or grounds plus one (1) space for each thirty (30) students enrolled.

One (1) space for each employee in or about the building or grounds plus one (1) space for each four (4) students.

One (1) space for each two hundred (200) square feet of floor area plus one (1) space for each two (2) employees.

One (1) space for each two (2) employees on the largest working shift.

One (1) space for each four hundred (400) square feet of floor area plus one (1) space for each two (2) employees.

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