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AcKnoWledGements

2011

We Would liKe to thAnK the folloWinG Wonderful orGAnizAtions Whose contributions to the GreAt chefs dinner mAde this eVent A success

Air Gas Adirondack League Club Bacardi Byrne Dairy Century Club Creative Catering Deli Boy Dole and Bailey Dr. Konstantin Frank’s Winery Empire Brewing Company Francesca’s Cucina Fresh Herbs of Fabius Gingersnap Bakery Peter A. Guinta & Son Produce Inn Between Restaurant JFS / Curtze Foodservice Joelle’s French Bistro L’Adour Lincklaen House Maines Paper and Food Service Mediterranean Specialty Foods & Deli Mirbeau Inn & Spa Mento Produce Mohegan Manor Morrison Healthcare Oncenter Complex Oneida LTD. Papa Gallo Paul De Lima Coffee Phoebe’s Steve Connolly Seafood Syracuse Banana Syracuse University SU Students (Hospitality Management) Sysco Food Services Julie Taboulie, Lebanese Cuisine Three Olives Vodka Turning Stone Resort & Casino U.S. Food Services Vollrath Company Welcome Inn

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