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Rice – the case of Senegal

Rice is a major staple (34% national cereal consumption)

400,000 involved in rice farming in the Valley

Industrial & small-scale rice millers (65% of market)

Village mill – recovery rate of 55 – 65% depending on the quality & variety of paddy.

Quality damaged by severe dehydration during storage in the fields

Hulling process is difficult

Lack sorting machines to separate broken grains

Fall (ISRA, 2004)

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