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Careers within Pathways by Education Level Restaurants and Food and Beverage Services

Advanced Degree Completion of bachelor's degree (four-year college) Completion of associate’s degree and/or requirements for certificate

Some training after high school (on-the- job training, apprenticeship)

Increased opportunities may exist for higher levels of education Increased opportunities may exist for higher levels of education

Chefs and Head Cooks Cooks, Private Household Food Service Managers Gaming Managers Bakers Bartenders Butchers and Meat Cutters Cooks, Institution and Cafeteria Cooks, Restaurant

First-Line Supervisors/Managers of Food Preparation and Serving Workers

High school completion

Combined Food Preparation and Serving Workers, Including Fast Food

Cooks, Fast Food Cooks, Short Order Counter Attendants, Cafeteria, Food Concession, and Coffee Shop Dining Room and Cafeteria Attendants and Bartender Helpers Dishwashers Food Preparation Workers Food Servers, Nonrestaurant Hosts and Hostesses, Restaurant, Lounge, and Coffee Shop Meat, Poultry, and Fish Cutters and Trimmers Slaughterers and Meat Packers Waiters and Waitresses

Recreation, Amusement and Attractions

Advanced Degree Completion of bachelor's degree (four-year college)

Farm and Home Management Advisors Recreation Workers Set and Exhibit Designers

Completion of associate’s degree and/or requirements for certificate

Some training after high school (on-the-

Gaming Managers Lodging Managers Self-Enrichment Education Teachers Umpires, Referees, and Other Sports Officials Animal Trainers Athletes and Sports Competitors

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