13 cater the event. In these instances it is our desire to have a flexible system to allow this to happen.
The catering service, will comply with all appropriate health standards, guidelines, and laws, and maintain a high standard of food quality.
The following activities shall be excluded from the exclusive rights to operate a campus catering service:
The Bookstore's current beverage, snack and candy offerings.
Functions and receptions served by the Department of Hotel, Culinary Arts and Tourism that support the educational mission of the Department.
f. The Cont the Coll FSA or h
ractor sha ege via th is/her des
ll cater pa e approval ignee.
rties and special events with of the Chairperson of the
g. All coor between the Facu
dination o the Contra lty-Studen
f catering ctor's mana t Associati
and facilities shall be ger and the Chairperson of on or his/her designee.
h. Cleanup complete hours of must be the faci
for catere d as soon
d events wi as the even on a busin d cleaned b
ll be expected to be t has ended or within twelve ess day. Off-hour events efore the Contractor leaves
the event cleared an lity.