X hits on this document

PDF document

CAMPUS FOOD SERVICE - page 7 / 32

84 views

0 shares

0 downloads

0 comments

7 / 32

9.

After the evaluation period, one month, all contractors offering proposals will be notified of the name of the successful submitter.

10.

The FSA and the College do not discriminate on the basis of age, race, creed, color, sex, sexual orientation, national origin, disability, veteran status, religion or marital status or any other basis in admissions, employment or any other aspect prohibited by College policy, Federal and New York State Law.

11.

Contractors must agree to comply fully with the College's responsibilities under Section 504 of the Rehabilitation Act of 1973 and regulations issued by the Department of

5

all

functions and services it provides to the College

7.

A pre-proposal informational meeting will be held on January 6, 2010 in the cafeteria at l0:00 a.m. Prospective contractor representation is desired at this meeting but not required for eligibility to submit a proposal for the food and catering services.

8.

The successful proposal will become part of the Contract for

Services. Therefore, the proposal must be signed by a partner, corporate officer, or other person authorized to commit their organization to all provisions of the proposal

as submitted.

Proposals must be submitted on the set of

Health, Education Contractor agrees

pursuant

to

this

contract.

It

further

assures

the

FSA

and

forms included in evaluation of all

to

the College of its willingness to make reasonable accommodations to its operation, its facilities, and employment to assure access for the disabled.

its

equal

and Welfare. In to assure access

particular, the for the disabled

and

fair

a

the RFP to proposals.

facilitate

Document info
Document views84
Page views84
Page last viewedThu Dec 08 05:57:29 UTC 2016
Pages32
Paragraphs977
Words5431

Comments