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CHANCELLOR Sir George Alleyne OCC, MD, FRCP, FACP (Hon), Hon. DSC (UWI) - page 39 / 136

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The

FA C U L T Y Faculty

BOOKLET 2004 – 2005 of Science & Agriculture

SEMESTER II Course HUEC 2002 (AH22A)

EC16A MS21B

Nutrition Throughout The Life Cycle Introduction to Statistics Management Information Systems I University Foundation Course

[3] [3]

[3] [3]

Nutrition and Dietetics Specialisation SEMESTER I Course HUEC 2004 (AH23B) Foodservice Systems Management

Nutrition and Dietetics Specialisation SEMESTER I Course HUEC 3005 (AH34A) HUEC 3001 (AH32A) AGEX 3003 (AX39A) Medical Nutrition Therapy I Community Nutrition Gender Issues in Agriculture

[3] [3] [3]

SEMESTER II Course HUEC 3006 (AH34B) HUEC 2003 (AH23A)

Medical Nutrition Therapy II

[3]

Foodservice Systems Management (Organisation, Mgt. & Operations) [3]

(Equip. Layout & Design)

SEMESTER II Course HUEC 2010 (AH26A) HUEC 3002 (AH33A)

Advanced Nutrition Foodservice Systems Mgt. (Quantity Foods)

Consumer Sciences Specialisation SEMESTER I Course HUEC 2007 (AH24C) HUEC 2008 (AH24D) Introduction to Textiles Social and Psychological Aspects of Apparel

[3]

[3]

[3]

[3]

[3]

SEMESTER II Course HUEC 3007 (AH35A)

Law and the Family

[3]

HUEC 3010 (AH37A)

Housing and the Environment

[3]

HUEC 3011 (AH37B)

Advanced Textile

[3]

General Home Economics Specialisation SEMESTER I Course HUEC 3008 (AH35B) HUEC 3009 (AH36A) HUEC 3000 (AH31B) Child Development Equipment Principles* Flat Pattern Development

[3] [3] [3]

*For 2004/2005, AH36A/HUEC 3009 will be replaced by HUEC 2004 (AH23B); HUEC 3008 (AH35B) will be replaced by PS34E.

SEMESTER II Course HUEC 2009 (AH25B) HUEC 2006 (AH24B)

Family Resource Management Basic Apparel Construction

[3] [3]

YEAR 3 –

COMMON CORE COURSES SEMESTER I Course MS22A HUEC 3004 (AH33B) ED20M Organisational Behaviour Food Product Development Introduction to Curriculum Studies Project HUEC 3012 (AH312)

[3] [3]

[3] [4]

SEMESTER II Course MS20A

Principles of Marketing Electives

[3] [6]

39

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