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Federal Register / Vol. 75, No. 83 / Friday, April 30, 20 - page 10 / 11

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wwoods2 on DSK1DXX6B1PROD with PROPOSALS PART 1

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Federal Register / Vol. 75, No. 83 / Friday, April 30, 2010 / Proposed Rules

Question 11a. What is the size of carrier firms (e.g., based on annual

revenue or on number of vehicles)? Question 11b. What is the number of

small entities that could be affected by regulations implementing the 2005

SFTA? Question 11c. What steps could be

taken to lessen the burden on small entities while still protecting the public health?

III. Comments

Interested persons may submit to the Division of Dockets Management (see ADDRESSES) electronic or written comments regarding this document. Submit a single copy of electronic comments or two paper copies of any mailed comments, except that individuals may submit one paper copy. Comments are to be identified with the docket number found in brackets in the heading of this document. Received comments may be seen in the Division of Dockets Management between 9 a.m. and 4 p.m., Monday through Friday.

IV. References

We have placed the following references on display in the Division of Dockets Management (see ADDRESSES). You may see them between 9 a.m. and 4 p.m., Monday through Friday. (FDA has verified the Web site addresses, but FDA is not responsible for any subsequent changes to the Web sites after this document publishes in the

Federal Register.)

1. FDA, 2005, CPG Sec. 565.100 FDA Jurisdiction Over Meat and Poultry Products. Available at http://www.fda.gov/ICECI/ ComplianceManuals/CompliancePolicy GuidanceManual/ucm074588.htm. Accessed and printed on February 18, 2010.

2. FSIS, 2005, FSIS Safety and Security Guidelines for the Transportation and Distribution of Meat, Poultry, and Egg Products. Accessed and printed on March 31, 2010.

3. Food Safety Working Group, 2009, Key Findings, Available at http://www.foodsafety workinggroup.gov/ContentKeyFindings/ HomeKeyFindings.htm. Accessed and printed on January 22, 2010.

4. FDA, 1982, FDA Notice of Judgment No. 31, FDA Consumer, Vol. 16, No. 7, pp. 33– 34.

5. FDA, 1975, Memorandum dated June 9, 1975, from Bureau of Veterinary Medicine to General Counsel regarding 026–137G, Doc 096–447H, Corn Gluten Meal, Veterinary.

6. Schneider, K., 1989, ‘‘Tainted Milk and Meat Raise Vigilance,’’ New York Times, May 11, 1989, Available at http:// www.nytimes.com/1989/05/11/us/tainted- milk-and-meat-raise-vigilance.html, Accessed and printed on July 24, 2009.

7. FDA, 1989, Memorandum dated November 15, 1989, from Case Guidance Branch, Division of Compliance, Center for Veterinary Medicine to New Orleans District

Office Regarding Barium Carbonate Contamination, EIR 5/8–25/89, 89–559–371/ 382, Feeds and Ingredients.

8. U.S. Government Accounting Office, 1990, Report to Congressional Requesters, Truck Transport: Little is Known About Hauling Garbage and Food in the Same Vehicles, GAO/RCED–90–161, Available at http://archive.gao.gov/d23t8/141739.pdf, Accessed and printed on June 3, 2009.

  • 9.

    Hennessy T.W., Hedberg, C.W., Slutsker,

    • L.

      et al., 1996, ‘‘A National Outbreak of

Salmonella Enteriditis Infections From Ice Cream,’’ New England Journal of Medicine, Vol. 334, No. 20, pp. 1281–1286.

10. Motor Carrier Division, Michigan State Police, 2007, Commercial Motor Vehicle Enforcement Quarterly, Available at http:// www.michigan.gov/documents/msp/ CMV_Quarterly_January_2007_205099_7.pdf, Accessed and printed on May 28, 2009.

11. FDA, 2009, Recall of Products Containing Peanut Butter; Salmonella Typhimurium, Printed February 4, 2009.

12. FDA, 2009, Safety, FDA’s Investigation, (Peanut Products Recall), Printed June 4, 2009.

13. Peanut Corporation of America, 2009, Press release, January 18, 2009, Available at http://www.fda.gov/Safety/Recalls/ ArchiveRecalls/2009/ucm128828.htm, Accessed and printed on June 2, 2009.

14. U.S. Department of Transportation, Office of Inspector General, 1998, Audit Report, Review of Departmental Actions Concerning the Sanitary Food Transportation Act of 1990, Research and Special Programs Administration, TR–1998–100, Available at http://www.oig.dot.gov/StreamFile?file=/ data/pdfdocs/tr1998100.pdf, Accessed and printed on June 3, 2009.

15. FDA, 2009, Food Code, Chapter 1, Purpose and Definitions, Available at http:// www.fda.gov/Food/FoodSafety/RetailFood Protection/FoodCode/FoodCode2009/ ucm186464.htm, Accessed and printed on November 24, 2009.

16. FDA, 2003, Guidance on Bulk Transport of Juice Concentrates and Certain Shelf Stable Juices, Available at http:// www.fda.gov/Food/GuidanceCompliance RegulatoryInformation/GuidanceDocuments/ default.htm, Accessed and printed on June 4, 2009.

17. FDA, 2007, Dairy Farms, Bulk Milk Transporters, Bulk Milk Transfer Stations and Fluid Milk Processors: Food Security Preventive Measures Guidance, Available at http://www.fda.gov/Food/ GuidanceComplianceRegulatoryInformation/ GuidanceDocuments/default.htm, Accessed and printed on June 4, 2009.

18. FDA, 2007, Food Producers, Processors, and Transporters: Food Security Preventive Measures Guidance, Available at http:// www.fda.gov/Food/GuidanceCompliance RegulatoryInformation/GuidanceDocuments/ default.htm, Accessed and printed on June 4, 2009.

19. FDA, 1998, FDA Guidance for Industry #68, Small Entities Compliance Guide for Protein Blenders, Feed Manufacturers, and Distributors, Available at http:// www.fda.gov/downloads/AnimalVeterinary/ GuidanceComplianceEnforcement/ GuidanceforIndustry/UCM052382.pdf, Accessed and printed on August 4, 2009.

20. FDA, 1998, Guide to Minimize Microbial Food Safety Hazards for Fresh Fruits and Vegetables, Available at http:// www.fda.gov/Food/GuidanceCompliance RegulatoryInformation/GuidanceDocuments/ default.htm, Accessed and printed on June 4, 2009.

21. The White House, Office of the Press Secretary, 1997, President Clinton Announces Initiative to Ensure the Safety of Imported and Domestic Fruits and Vegetables, Available at http:// clinton4.nara.gov/textonly/WH/New/html/ 19971002–8886.html, Accessed and printed on November 30, 2009.

22. FDA, 2003, Guidance for Industry: Juice HACCP; Small Entity Compliance Guide, Available at http://www.fda.gov/ Food/GuidanceCompliance RegulatoryInformation/GuidanceDocuments/ default.htm, Accessed and printed on September 23, 2009.

23. FDA, 2004, Guidance for Industry #122, Manufacture and Labeling of Raw Meat Foods for Companion and Captive Noncompanion Carnivores and Omnivores, Available at http://www.fda.gov/downloads/ AnimalVeterinary/GuidanceCompliance Enforcement/GuidanceforIndustry/ ucm052662.pdf, Accessed and printed on August 4, 2009.

24. FDA, 2004, What You Need to Know About Establishment and Maintenance of Records, Available at http://www.fda.gov/ Food/GuidanceCompliance RegulatoryInformation/GuidanceDocuments/ default.htm, Accessed and printed on September 23, 2009.

25. FDA, 2006, A Notice from FDA to Growers, Food Manufacturers, Food Warehouse Managers, and Transporters of Food Products on Decontamination of Transport Vehicles, Available at http:// www.fda.gov/Food/GuidanceCompliance RegulatoryInformation/GuidanceDocuments/ default.htm, Accessed and printed on November 30, 2009.

26. Grade A Pasteurized Milk Ordinance, Appendix B—Milk Sampling, Hauling and Transportation, Available at http:// www.fda.gov/Food/FoodSafety/Product- SpecificInformation/MilkSafety/ NationalConferenceonInterstateMilk ShipmentsNCIMSModelDocuments/ PasteurizedMilkOrdinance2007/ ucm064241.htm, Accessed and printed on July 13, 2009.

27. FDA, 2008, Guidance for Industry: Guide to Minimize Microbial Food Safety Hazards of Fresh-Cut Fruits and Vegetables, Available at http://www.fda.gov/Food/ GuidanceComplianceRegulatoryInformation/ GuidanceDocuments/default.htm, Accessed and printed on January 20, 2010.

28. Wojtala, G., 2007, Interstate Food Transportation Assessment Project. Presented at the June 16 through 20, 2007, Conference of the Association of Food and Drug Officials, Available at http://www.michigan.gov/ documents/mda/truckproj_224450_7.pdf, Accessed and printed on May 28, 2009.

29. Eastern Research Group, Inc., 2009, Characteristics of Current Food Transportation and Holding Practices for Food Commodities, GSA MOBIS SIN 874–1, Contract No. GS–10F–0125P, Order No.

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